Our Best Sellers

This is the cake that started it all - the signature All Chocolate Cake. An everyday chocolate cake made with our own chocolate, with its unique dark roast flavour. This cake does not contain any cream, and its soft and moist cake layers are not too sweet, allowing the natural roast of the cocoa to shine through.

6" serves ~6-8 pax (~725g)
8" serves ~16 pax (~1.9kg)

from $42.00

The true blue foodie knows the magic of fresh local banana! We only use local bananas like pisang mas or pisang rajah, bought from small farms, for our delicious Chocolate Banana Cake, which has two layers of fresh banana between layers of chocolate cake.

6" serves ~6-8 pax (~925g)
8" serves ~16 pax (~2.1kg)

from $45.00

This simply elegant cake has dark chocolate cake layered with a confection of hazelnut praline and lightly crunchy feuilletine. Original French pralines were a pastry filling made of nuts cooked in burnt sugar – enjoy how Awfully Chocolate elevates the praline into a chocolate cake of its own!

6" serves ~6-8pax (~1.1kg)
8" serves ~16pax (~2.6kg)

from $78.00

We use only whole dark pitted cherries and soak them in rum to bring out their flavour. The cherries cover both layers of fudge, and cherry rum juice is also drizzled on the soft cake layers, enhancing the delicious combination of chocolate, rum & cherries.

6" serves ~6-8 pax (~975g)
8" serves ~16 pax (~2.2kg)

from $48.00

The hei ice cream is one of the reasons why our customers are constantly returning back for more! We insist on using only the best Belgian Chocolate and 100% Dutch fresh milk in our ice cream. Produced with a low overrun, this ensures that the ice cream gives a rich and dense flavour.

Pints - 435g~500ml
Pans - 4350g~5 litres

from $16.50
Handmade Double Chocolate Cookies

We use only 60% dark chocolate for both the cookie batter and the chocolate.

12 pieces per tin

$19.80 PER TIN

The perfect balance between premium sea salt and the richness of our caramel, artfully blended with Awfully Chocolate's own creation 45% Dark Milk Chocolate. Regular milk will never be good enough again.


$12.80 PER TIN

Lift your caramel with the natural high of sea salt, combined gorgeously with 60% dark chocolate ganache and layers of soft chocolate cake. The morsels of caramel brittle and rich salted caramel will take you to sophistication heaven!

6" serves ~6-8pax (~1kg)
8" serves ~16pax (~1.7kg)

from $62.00

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