• Inspired by the traditional Southeast Asian Lapis Cake, our best-seller is a richer and denser version of our signature All Chocolate Cake. Each cake layer is baked one at a time, so a completed Super Stacked cake with six layers of cake and six layers of fudge takes almost four hours to complete.

    Dimension: 7"x7"
    1kg serves ~10-14pax

    $78.00
  • Made from about 20 layers of dark chocolate crepes and silky dark chocolate cream, we were the first to popularise the delicate Chocolate Mille Crepe in Singapore and China.

    9" in diameter 
    1.7kg serves ~16-20pax

    $88.00
  • This simply elegant cake has dark chocolate cake layered with a confection of hazelnut praline and lightly crunchy feuilletine. Original French pralines were a pastry filling made of nuts cooked in burnt sugar – enjoy how Awfully Chocolate elevates the praline into a chocolate cake of its own!

    6" serves ~6-8pax (~1.1kg)
    8" serves ~16pax (~2.6kg)


    from $58.00
  • Butter me up with this decadent two-in-one treat of chocolate and peanut butter! Creamy smooth peanut butter is layered between moist dark chocolate cake and morsels of caramel crunch.

    6" serves ~6-8pax (~1.1kg)
    8" serves ~16pax (~2.1kg)


    from $52.00
  • We give you our best espresso shot - coffee laced dark chocolate cake paired beautifully with a thick layer of chocolate espresso ganache. Coffee never looked so good!

    6" serves ~6-8pax (~1.2kg)
    8" serves ~16pax (~2.6kg)



    from $52.00
  • A gluten-free choice, this moist chocolate black rice cake with a beautifully light roasted rice fragrance deliciously balances the 60% dark chocolate. Delicately less sweet, an alluring choice with unique Asian notes.

    6" serves ~6-8pax (~900g)
    8" serves ~16pax (~1.7kg)

    from $52.00
  • Lift your caramel with the natural high of sea salt, combined gorgeously with 60% dark chocolate ganache and layers of soft chocolate cake. The morsels of caramel brittle and rich salted caramel will take you to sophistication heaven!

    6" serves ~6-8pax (~1kg)
    8" serves ~16pax (~1.7kg)


    from $52.00
  • An elegant Awfully Chocolate rendition of the classical Italian dessert. Must-have mascarpone cheese and Italian sponge fingers are first soaked in coffee and coffee liqueur Kahlua. Then we add the magic of dark chocolate cake drizzled with coffee, and a hearty layer of chocolate sabayon.

    6" serves ~6-8pax (~1.2kg)
    8" serves ~16pax (~2.2kg)


    from $58.00
  • Lusciously salty-sweet caramel swirled with fresh white chocolate cream, between dark chocolate cake layers.

    6" serves ~6-8pax (~1kg)
    8" serves ~16pax (~1.4kg)


    from $58.00
  • Based on our popular white chocolate creme brulee desseert, the Creme Brulee Cake has layers of white chocolate custard, fresh cream, cake and crumble. Completed with a beautiful caramelised crown.

    6" serves ~6-8pax (~1.1kg)
    8" serves ~16pax (~1.8kg)


    from $58.00
  • Gorgeously moist, soft chocolate cake layers with dark cherries, sour cherries and chocolate fudge draped in fresh Kirsch cream.

    6" serves ~6-8pax (~950g)
    8" serves ~16pax (~1.7kg)


    from $58.00
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