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CHOCOLATE TIRAMISU CAKE
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We’ve named this The Opera House, as its many layers reminded French patissiers of the circles of the grand Paris opera houses. Made with a soft almond joconde sponge, this is Place de l’Opera you’ve dreamed of and more: dark chocolate cake, chocolate ganache and coffee cream cheese, our Opera cake will make you sing!
20cmx14cm - good for 8-10pax
20cmx14cm - good for 8-10pax
$98.00
WHITE CHOCOLATE BUTTERSCOTCH BLOCK
A unique combination of white chocolate and sweet-salty butterscotch with a dark chocolate swiss roll.
20cmx14cm - good for 8-10 pax
$88.00
An ode to the most delightful coupling of dark chocolate with tart raspberries, we’ve fashioned a Raspberry Chocolate cake made with luscious layers of chocolate cake, 60% chocolate ganache and our own raspberry coulis.
20cmx14cm - good for 8-10pax
20cmx14cm - good for 8-10pax
$98.00
Inspired by the traditional Southeast Asian Lapis Cake, our best-seller is a richer and denser version of our signature All Chocolate Cake. Each cake layer is baked one at a time, so a completed Super Stacked cake with six layers of cake and six layers of fudge takes almost four hours to complete.
Dimension: 7"x7"
1kg serves ~10-14pax
$88.00
Butter me up with this decadent two-in-one treat of chocolate and peanut butter! Creamy smooth peanut butter is layered between moist dark chocolate cake and morsels of caramel crunch.
6" serves ~6-8pax
8" serves ~10-14pax
from $62.00
We give you our best espresso shot - coffee laced dark chocolate cake paired beautifully with a thick layer of chocolate espresso ganache. Coffee never looked so good!
6" serves ~6-8pax
8" serves ~10-14pax
from $62.00
A gluten-free choice, this moist chocolate black rice cake with a beautifully light roasted rice fragrance deliciously balances the 60% dark chocolate. Delicately less sweet, an alluring choice with unique Asian notes.
6" serves ~6-8pax
8" serves ~10-14pax
from $62.00
Lusciously salty-sweet caramel swirled with fresh white chocolate cream, between dark chocolate cake layers.
6" serves ~6-8pax
8" serves ~10-14pax
6" serves ~6-8pax
8" serves ~10-14pax
from $62.00
Gorgeously moist, soft chocolate cake layers with dark cherries, sour cherries and chocolate fudge draped in fresh Kirsch cream.
6" serves ~6-8pax
8" serves ~10-14pax
from $78.00
CARAMEL BRITTLE & SEA SALT CHOCOLATE CAKE
Lift your caramel with the natural high of sea salt, combined gorgeously with 60% dark chocolate ganache and layers of soft chocolate cake. The morsels of caramel brittle and rich salted caramel will take you to sophistication heaven!
6" serves ~6-8pax
8" serves ~10-14pax
from $62.00
Based on our popular white chocolate creme brulee dessert, the Creme Brulee Cake has layers of white chocolate custard, fresh cream, cake and crumble. Completed with a beautiful caramelised crown.
6" serves ~6-8pax
8" serves ~10-14pax
from $62.00
This simply elegant cake has dark chocolate cake layered with a confection of hazelnut praline and lightly crunchy feuilletine. Original French pralines were a pastry filling made of nuts cooked in burnt sugar – enjoy how Awfully Chocolate elevates the praline into a chocolate cake of its own!
6" serves ~6-8pax
8" serves ~10-14pax
from $78.00
Made from about 20 layers of dark chocolate crepes and silky dark chocolate cream, we were the first to popularise the delicate Chocolate Mille Crepe in Singapore and China.
9" in diameter
serves ~16-20pax
$108.00
Enjoy pure chocolate bliss with its velvety melt-in-your-mouth centre artfully made from our own blend of 60% Belgian Chocolate.
Best served warmed and microwaved, ideally 10-15 secs on high per slice.
Have it on its own, or with a scoop of vanilla ice cream or sweet cream.
10" - good for 16-20 pax
$98.00
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Handmade tiramisu yes, but handmade savoiardi biscuits? Unheard of! We take extra little steps to make this new tiramisu slice artisanal and special in every way, from baking the espresso-soaked Italian sponge fingers from scratch, and adding extra layers of dark cocoa sabayon and chocolate cake to a classic tiramisu resplendent with coffee, kahlua and mascarpone.
20cmx14cm- good for 8-10 pax