Mid-Autumn Festival 2025
Introducing our IT Flavours — Singapore’s Original Chocolate Truffle Mooncakes and Singapore's Original Chocolate Brownie Mooncake, crafted where it all began.
In 1998, we reimagined what chocolate could be. Years later, we redefined what a mooncake could taste like. As Singapore’s original creators of the Chocolate Truffle Mooncakes and inventors of the Chocolate Brownie Mooncakes, we continue to lead with flavour and purpose. This 2025 Mid-Autumn, we invite you to discover a truly Singaporean chocolate mooncake experience — built on innovation, heritage and the joy of thoughtful gifting. Choose from our ever-evolving collection of chocolate truffle flavours, indulge in Singapore's Original Chocolate Brownie Mooncake, and gift with intention through our elevated, earth-friendly packaging.
EARLY BIRD SALE BEGINS 11TH AUGUST!
ENQUIRE HERE
When properly fermented, Nacional cacao from Manabí tends to be well-balanced with moderate acidity and tannic structure, famously aromatic, with a highly complex range of flavor notes across the floral-fruit spectrum, often with grassy and nutty notes, among other accompanying characteristics.
